Product List

Artisanal Teas & Coffees

Discover our extensively curated selection of premium teas and coffees, sourced from the world’s most distinguished growing regions. Each product in our collection represents the pinnacle of quality, carefully selected and regularly tested to ensure an exceptional brewing experience. From rare single-origin coffees to artisanal tea productions, our catalog showcases the finest offerings from legendary growing regions worldwide.

Premium Coffee Selection

Ethiopian Yirgacheffe Coffee

$24.99 – 12 oz

Experience the bright, clean profile of our Ethiopian Yirgacheffe. This medium roast coffee presents complex floral notes harmoniously balanced with subtle hints of citrus and bergamot. Each sip reveals the masterful craftsmanship of Ethiopian coffee cultivation.

  • Origin: Yirgacheffe Region, Ethiopia
  • Roast Level: Medium
  • Tasting Notes: Floral, Citrus, Bergamot
  • Processing Method: Washed

Colombian Supremo Coffee

$22.99 – 16 oz

Our Colombian Supremo represents the pinnacle of South American coffee production. This dark roast delivers a full-bodied experience with a smooth caramel sweetness and subtle wine notes that linger on the palate.

  • Origin: Huila Region, Colombia
  • Roast Level: Dark
  • Tasting Notes: Caramel, Wine, Full-bodied
  • Processing Method: Washed

Guatemalan Antigua Reserve

$26.99 – 12 oz

Grown in volcanic soils at high altitudes, our Guatemalan Antigua Reserve offers a sophisticated flavor profile. This medium-dark roast features a complex interplay of chocolate and spice notes, complemented by a subtle fruity brightness.

  • Origin: Antigua Valley, Guatemala
  • Roast Level: Medium-Dark
  • Tasting Notes: Chocolate, Spice, Stone Fruit
  • Processing Method: Washed

Kenya AA Coffee

$27.99 – 12 oz

Our Kenya AA coffee exemplifies the bold, bright character that makes East African coffees celebrated worldwide. This medium roast delivers a wine-toned acidity complemented by black currant and sweet berry notes.

  • Origin: Nyeri Region, Kenya
  • Roast Level: Medium
  • Tasting Notes: Black Currant, Berry, Wine
  • Processing Method: Washed

Sumatra Mandheling

$25.99 – 16 oz

This exceptional Indonesian coffee offers a full-bodied, syrupy experience. Our dark roast Sumatra Mandheling presents rich earthy notes complemented by hints of dark chocolate and a complex spicy finish.

  • Origin: Aceh Region, Sumatra
  • Roast Level: Dark
  • Tasting Notes: Earth, Dark Chocolate, Spice
  • Processing Method: Semi-washed

Costa Rica Tarrazu Reserve

$26.99 – 12 oz

From the highlands of Costa Rica comes this exceptional coffee, grown at altitudes exceeding 1,500 meters. Our Tarrazu Reserve presents a bright, clean cup with pronounced honey sweetness and elegant citrus notes, showcasing the best of Central American coffee cultivation.

  • Origin: Tarrazu Region, Costa Rica
  • Roast Level: Medium
  • Tasting Notes: Honey, Orange, Brown Sugar
  • Processing Method: White Honey Process

Panama Geisha

$58.99 – 8 oz

Our Panama Geisha represents the pinnacle of coffee refinement. This legendary varietal offers an incredibly complex cup with distinctive jasmine and bergamot aromatics, complemented by exotic tropical fruit notes and a pristine, tea-like body.

  • Origin: Boquete Region, Panama
  • Roast Level: Light-Medium
  • Tasting Notes: Jasmine, Bergamot, Tropical Fruit
  • Processing Method: Washed

Brazil Yellow Bourbon

$23.99 – 16 oz

This exceptional lot of Yellow Bourbon showcases the sophisticated side of Brazilian coffee. Medium roasted to perfection, it delivers a rounded cup with pronounced chocolate notes, subtle nutty undertones, and a caramel-like sweetness that lingers.

  • Origin: Minas Gerais, Brazil
  • Roast Level: Medium
  • Tasting Notes: Milk Chocolate, Hazelnut, Caramel
  • Processing Method: Natural

Indian Malabar Gold

$25.99 – 12 oz

Our Monsooned Malabar coffee undergoes a unique processing method that creates its distinctive flavor profile. This medium-dark roast offers a full-bodied cup with minimal acidity, featuring rich spice notes and a smooth, creamy finish.

  • Origin: Malabar Coast, India
  • Roast Level: Medium-Dark
  • Tasting Notes: Spice, Cedar, Cream
  • Processing Method: Monsooned

Yemen Mocha Sanani

$34.99 – 8 oz

From the historical birthplace of coffee cultivation comes this rare and distinctive Yemen Mocha. This heritage coffee offers an intricate flavor profile with pronounced dried fruit notes, complex spice characteristics, and a distinctive wild nature that speaks to its ancient origins.

  • Origin: Sana’a Region, Yemen
  • Roast Level: Medium
  • Tasting Notes: Dried Fruit, Cardamom, Wild Berry
  • Processing Method: Natural

Rwanda Nyungwe Forest

$27.99 – 12 oz

This exceptional Rwanda offering showcases the emerging potential of East African coffee. Our medium roast highlights its vibrant profile, featuring bright orange citrus notes balanced with sweet maple and a delicate black tea complexity.

  • Origin: Nyungwe Forest Region, Rwanda
  • Roast Level: Medium
  • Tasting Notes: Orange, Maple, Black Tea
  • Processing Method: Washed

Mexico Oaxaca Pluma

$24.99 – 12 oz

From the mountainous regions of Oaxaca comes this distinguished Mexican coffee. Our medium roast Pluma Hidalgo presents a perfectly balanced cup with subtle chocolate notes, gentle citrus brightness, and a smooth, clean finish characteristic of high-grown Mexican coffees.

  • Origin: Pluma Hidalgo, Oaxaca, Mexico
  • Roast Level: Medium
  • Tasting Notes: Chocolate, Citrus, Brown Sugar
  • Processing Method: Washed

Exceptional Tea Collection

Dragon Well Green Tea

$29.99 – 100g

Also known as Long Jing, our premium grade Dragon Well green tea is hand-harvested from the renowned tea gardens of Hangzhou. This exceptional tea offers a sweet, rounded flavor profile with distinctive chestnut notes and a smooth, refreshing finish.

  • Origin: Hangzhou, China
  • Type: Green Tea
  • Tasting Notes: Sweet Chestnut, Vegetal, Smooth
  • Harvest: Spring

Darjeeling First Flush

$34.99 – 100g

Known as the “Champagne of Teas,” our Darjeeling First Flush is harvested during the prime spring picking season. This sophisticated black tea features delicate floral notes with the characteristic muscatel grape character that makes Darjeeling teas so prized.

  • Origin: Darjeeling, India
  • Type: Black Tea
  • Tasting Notes: Floral, Muscatel, Light
  • Harvest: First Flush (Spring)

Taiwanese Dong Ding Oolong

$32.99 – 75g

Our Dong Ding Oolong represents the finest of Taiwanese tea craftsmanship. This partially oxidized tea offers a perfect balance of floral and toasted notes, with a smooth, creamy texture and lingering sweet finish.

  • Origin: Nantou County, Taiwan
  • Type: Oolong Tea
  • Tasting Notes: Orchid, Toasted Nuts, Honey
  • Oxidation Level: Medium

Yunnan Golden Tips

$28.99 – 100g

Our Yunnan Golden Tips black tea features beautiful golden buds that produce a rich, malty brew with notes of chocolate and caramel. This exceptional tea offers a smooth, full-bodied experience with minimal astringency.

  • Origin: Yunnan Province, China
  • Type: Black Tea
  • Tasting Notes: Malt, Chocolate, Caramel
  • Leaf Grade: Tippy Golden Flowery Orange Pekoe

Japanese Gyokuro

$45.99 – 50g

Our shade-grown Gyokuro represents the pinnacle of Japanese green tea cultivation. This exceptional tea offers a rich, umami-forward taste profile with sweet marine notes and a remarkably smooth finish.

  • Origin: Yame, Fukuoka Prefecture, Japan
  • Type: Green Tea
  • Tasting Notes: Umami, Marine Sweetness, Grass
  • Cultivation: Shade-grown

Aged Pu-erh Tea Cake

$39.99 – 100g

This carefully aged Pu-erh tea cake offers a deep, complex flavor profile that can only be achieved through years of natural fermentation. The smooth, earthy brew presents notes of wood and dark chocolate with a subtle sweetness.

  • Origin: Yunnan Province, China
  • Type: Fermented Dark Tea
  • Tasting Notes: Earth, Wood, Dark Chocolate
  • Age: 5 Years

Silver Needle White Tea

$42.99 – 50g

Our premium Silver Needle white tea features perfectly plucked spring buds covered in silvery down. This exquisite tea offers a delicate, sweet flavor with subtle melon notes and a pristine, refreshing finish that exemplifies the sophistication of fine white tea.

  • Origin: Fujian Province, China
  • Type: White Tea
  • Tasting Notes: Melon, Honey, Fresh Grass
  • Harvest: Early Spring

Phoenix Dan Cong Oolong

$38.99 – 50g

This premium Mi Lan Xiang (Honey Orchid Fragrance) Dan Cong oolong comes from heritage trees in the Phoenix Mountains. Each carefully processed leaf produces a brew with intense floral notes and a natural honey-like sweetness.

  • Origin: Guangdong Province, China
  • Type: Oolong Tea
  • Tasting Notes: Honey, Orchid, Tropical Fruit
  • Oxidation Level: Medium-High

Ceylon Nuwara Eliya

$26.99 – 100g

From Sri Lanka’s highest tea gardens comes this exceptional high-grown Ceylon tea. Picked during the Western Quality Season, this tea offers a bright, crisp character with classic high-grown Ceylon notes and a refreshing finish.

  • Origin: Nuwara Eliya, Sri Lanka
  • Type: Black Tea
  • Tasting Notes: Bright, Citrus, Pine
  • Altitude: 6,000+ ft

Earl Grey Supreme

$24.99 – 100g

Our Earl Grey Supreme blends premium Yunnan black tea with oil of bergamot extracted from fresh Italian bergamot oranges. This refined interpretation of the classic Earl Grey offers a perfectly balanced cup with bright citrus notes and a deep, malty base.

  • Origin: Yunnan Province, China
  • Type: Flavored Black Tea
  • Tasting Notes: Bergamot, Citrus, Malt
  • Ingredients: Black tea, Natural bergamot oil

Organic Matcha Ceremonial Grade

$49.99 – 30g

Our ceremonial grade matcha is stone-ground from shade-grown tea leaves harvested in early spring. This premium matcha offers an intense umami character with subtle sweetness and a rich, creamy texture perfect for traditional preparation.

  • Origin: Uji, Kyoto Prefecture, Japan
  • Type: Green Tea Powder
  • Tasting Notes: Umami, Sweet Grass, Cream
  • Grade: Ceremonial

Assam Golden Tips

$29.99 – 100g

Harvested during the prime second flush period, our Assam Golden Tips features a high concentration of golden tip leaves. This exceptional tea produces a rich, malty brew with notes of honey and a robust character perfect for morning drinking.

  • Origin: Upper Assam, India
  • Type: Black Tea
  • Tasting Notes: Malt, Honey, Dried Fruit
  • Harvest: Second Flush (Summer)

Organic Rooibos Reserve

$19.99 – 100g

Our premium organic rooibos comes from the Cederberg Mountains of South Africa. This caffeine-free herbal tea offers a smooth, sweet profile with notes of vanilla and honey, complemented by subtle woody undertones.

  • Origin: Cederberg Region, South Africa
  • Type: Herbal Tea
  • Tasting Notes: Vanilla, Honey, Wood
  • Certification: Organic

Wild Tree Purple Tea

$36.99 – 50g

This rare purple tea is harvested from wild growing tea trees in Yunnan’s ancient forests. The unique processing method preserves the leaves’ natural anthocyanin content, creating a distinctive flavor profile with berry notes and a smooth, clean finish.

  • Origin: Yunnan Province, China
  • Type: Purple Tea
  • Tasting Notes: Berry, Floral, Clean
  • Processing: Light Oxidation
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